Not Your Average Noodle Bar- Entertainment a la mode

Last night I had the wonderful pleasure of getting happy hour with my very best friends. It has now since been dubbed our Wednesday night ritual- much to my excitement, because hey, who doesn’t love happy hour!! This week, we decided to think outside the box and try something new, so we ventured a couple hundred feet from our usual bars and hangouts (adventurous people we are) and stopped at Kinsen. Kinsen Noodles and Bar was created after the owner was under the impression that Uptown needed a noodle bar and also an Asian restaurant that stuck to the needs of the Uptown community. They serve only meat that comes from local and all-natural farmers, and also cater to the gluten-free and vegan population. They stay true to their idea of local vending also while serving Sebastian Joe’s Ice Cream (and uptown favorite), as well as Bull Run Coffee.

Wednesday nights they have some great deals. 2-4-1’s on all tap and bottle beer as well as wine. They also have an appetizer menu that on Wednesday only costs $3 a plate! Pretty inexpensive if you compare it to other happy hour “specials” in the area. Our table got orders of the spring rolls, egg rolls, and pad thai with shrimp and chicken. Although I can’t say I tried the egg rolls (pig products aint for me), I can say the rest of the food was delicious. And two cider beers for only $6? Count me in.

The atmosphere is great; it was warm so they opened up some of the sliding doors. The interior decorations were ethnic and different than any other bar in the Uptown area. My one friend mentioned that it reminded her of a California beach bar, the doors could easily open right up to the sand. A nice little get away only steps from your front door.

(Oh and a little secret. If you live in Uptown and can prove that to your waitress, you get 10% off your bill…)

-N